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Biscuit Burger Casserole Recipe

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This recipe for Biscuit Burger Casserole, by , is from Grandma Pat's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Diane Sevy

Category:
Category:

Ingredients:  
Ingredients:  
1 can Cream of Mushroom Soup
1 can Cream of Chicken Soup
1 can Cream of Celery Soup
1 can Cheddar Soup
1 lb Hamburger, browned
1 Onion, chopped
2 - 3 Stalks Celery, chopped
1 1/2 tubes Refrigerator Biscuits

Directions:
Directions:
Place biscuits on the bottom of a greased casserole pan.
Brown hamburger with onion and celery; drain. Mix together with soups. Pour over biscuits. Bake at 350 for 40 minutes

 

 

 

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