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Chocolate Chip Cookies Recipe

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This recipe for Chocolate Chip Cookies, by , is from Pipkin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Emory Pipkin


1 c salted butter, softened (2 sticks)
1 c white sugar
1 c dark brown sugar
2 tsp vanilla extract
2 large eggs
3 c all purpose flour
1 tsp baking soda
1/2 tsp baking powder
1 tsp salt
2 c chocolate chips

1. Preheat oven to 375
2. In a separate bowl, mix flour, baking soda, salt, and baking powder. Set aside
3. In a large bowl, cream together the butter and the sugars until combined
4. Beat in the eggs and vanilla until fluffy
5. Mix in the dry ingredients a little at a time until combined
6. Add the chocolate chips and mix well
7. Using an small or medium ice cream scoop, scoop the dough and place dough balls onto baking sheets, evenly spacing them out
8. Bake in oven for 8-10 minutes. Take them out when they are just barely starting to brown
9. Let sit on baking sheets for about 2 minutes before removing




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