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"Those who forget the pasta are condemned to reheat it."--Unknown

Spaghetti Pie Recipe

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This recipe for Spaghetti Pie is from "The Good Book According to Marz" (Marilynn) - 20th Anniversary Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
2 C spaghetti, cooked
2 T Parmesan cheese
1 egg
4 t diet margarine
⅔ C part skim ricotta cheese

Filling:
½ C onion, diced
½ C green pepper, chopped
1 clove garlic, minced
mushrooms, sliced
2 t diet margarine
6 oz. ground round, browned and drained
1 C tomatoes with juice, chopped
2 t tomato paste
2 oz. mozzarella cheese, shredded
Directions:
Directions:
Mix together and spread spaghetti, cheese, egg, and margarine over bottom and up sides of sprayed 9" pie pan.
Spread ricotta cheese onto crust.
Saute' onion, green pepper, mushrooms, and garlic in margarine.
Add prepared meat, tomatoes, and tomato paste - cook until slightly thickened.
Spoon over ricotta cheese.
Bake at 350º 20 - 25 minutes.
Sprinkle with mozzarella cheese.
Bake 10 minutes more.
Number Of Servings:
Number Of Servings:
4

 

 

 

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