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Peanut Butter Pie Recipe

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This recipe for Peanut Butter Pie, by , is from The Lawson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lorene and Charles Carnahan,Sr.

Category:
Category:

Ingredients:  
Ingredients:  
4 oz. Cream cheese
¾ c. powdered sugar
½ c. peanut butter
8 oz. Cool Whip
Graham cracker pie crust

Directions:
Directions:
Beat cream cheese and peanut butter until it is light and fluffy. Add cool whip and sugar. Beat well and pour into graham cracker crust. Freeze until 2 hours before eating.

Personal Notes:
Personal Notes:
Note: Paw-Paw liked to make this when he hit his cooking groove after Gaw-Gaw’s stroke. He was very proud of his newly found baking skills.

Recipe from Volume 1

 

 

 

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