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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Mexican Salsa Recipe

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This recipe for Mexican Salsa, by , is from The Lawson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sheila Carnahan

Category:
Category:

Ingredients:  
Ingredients:  
1 T. olive oil
3-4 green onions, chopped
3 medium tomatoes
1 can ripe black olives, chopped
1 can chopped green chilies
1 T. vinegar
1 t. seasoning salt
Pepper and salt to taste

Directions:
Directions:

Personal Notes:
Personal Notes:
Recipe from Volume 1

 

 

 

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