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Grilled Vidalia Onion Recipe

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This recipe for Grilled Vidalia Onion is from The Lawson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Vidalia onion
1 pat butter
1 beef bullion cube
Aluminum foil
Parmesan cheese (optional)
Directions:
Directions:
Peel and wash onion. Cut hole in center of onion 3/4 way through to bottom. Drop bullion cube in pat of butter into hole. Wrap loosely in foil and place on grill on low/med and cook until tender. You should see broth forming in foil, making an onion soup like mixture. Top with grated cheese if desired.
Note: This is an excellent appetizer for an outdoor party, working nicely on the grill. Onions can be made in the oven at 325 degrees as well.
Personal Notes:
Personal Notes:
Recipe from Volume 1

 

 

 

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