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chicken tenders Recipe

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This recipe for chicken tenders, by , is from The Fields Roda Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
sherri fields-roda

Category:
Category:

Ingredients:  
Ingredients:  
Ingredient Checklist
cup mayonnaise
cup grated Parmesan cheese
teaspoon garlic powder
cup Italian seasoned bread crumbs
4 breast half, bone and skin removed (blank)s skinless, boneless chicken breast halves

Directions:
Directions:
IDirections
Step 1
Preheat oven to 425 degrees F (220 degrees C).

Step 2
In a bowl, mix the mayonnaise, Parmesan cheese, and garlic powder. Place bread crumbs in a separate bowl. Dip chicken into the mayonnaise mixture, then into the bread crumbs to coat. Arrange coated chicken on a baking sheet.

Step 3
Bake 20 minutes in the preheated oven, or until chicken juices run clear and coating is golden brown.

Number Of Servings:
Number Of Servings:
4

 

 

 

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