Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Share

Sugared Asparagus Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sugared Asparagus, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Jan Baggett
Category:
Category:
Ingredients:  
Ingredients:  
3 T. Butter
2 T. Brown Sugar
2 lbs. Fresh Asparagus, Cut into 2" Pieces (About 4 Cups)
1 C. Chicken Broth
Directions:
Directions:
In a skillet over medium-high heat, heat butter and brown sugar until sugar is dissolved. Add asparagus and sauté for 2 minutes. Stir in chicken broth; bring to a boil. Reduce heat; cover and simmer 8-10 minutes or until asparagus is crisp-tender. Remove asparagus to a serving dish and keep warm. Cook sauce, uncovered until reduced by half. Pour over asparagus and serve immediately.
Number Of Servings:
Number Of Servings:
4-6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!