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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Rice Krispie Squares Recipe

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This recipe for Rice Krispie Squares is from LeBlanc Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c butter or margarine
250 ml marshmallows
1/2 tsp vanilla
6 c rice krispies
Directions:
Directions:
Heat butter and marshmallows for 3 minutes on high in microwave. The marshmallows swell up quite impressively. Stir at 2 minutes. Then add vanilla and rice krispies to bowl and stir to mix. Press into a buttered 13"x9" pan. Cool before cutting into bars.
Can vary this by adding peanut butter or chocolate chips, but the classic version is great, simple and fast.

 

 

 

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