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Seafood Stew (Skillet) Recipe

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This recipe for Seafood Stew (Skillet) is from Rodney's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 t olive oil
1 bell pepper coarsely chopped
4 ribs celery chopped
1 med yellow onion chopped
4-6 cloves garlic minced
14 1/2 oz can stewed matoes
1/2 cup water
1/2 t salt
1 cup spicy V-8 juice
seafood as desired
Directions:
Directions:
Heat oil over medium heat until hot.
Add pepper, celery, and onion. Cook, stirring frequently 5-6 min.
Stir in garlic. Cook, stirring constantly, 1 min
Stir in matoes, juice, water, and salt. Cover and heat to boiling. Reduce heat to low and simmer, covered, 10 min.
Stir in seafood, cover, simmer 3-4 min.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
35 Min

 

 

 

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