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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Cilantro Lime Shrimp Recipe

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This recipe for Cilantro Lime Shrimp is from Rodney's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Tbsp butter
1 T olive oil
2 cloves garlic minced
1 medium onion chopped
1 jalapeno finely chopped
1/4 t red pepper flakes
1/2 t Mexican oregano
2 roma tomatoes chopped
1 lime zest and juice
1/2 t salt/pepper
1 lb shrimp
2 T cilantro chopped
Directions:
Directions:
Melt oil and butter in skillet over medium-high heat.
Add garlic, onion, jalapeno. Cook, stirring, about 3 min.
Add pepper flakes, oregano. Continue cooking about 3 min.
Add tomatoes. Cook, stirring occasionally until matoes are soft.
Add shrimp, zest, juice, salt, pepper. Cook until shrimp are opaque.
Remove heat, stir in cilantro.

 

 

 

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