Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Poke and Pour Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Poke and Pour, by , is from A Taste of Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Edna Georgeson

Category:
Category:

Ingredients:  
Ingredients:  
1 white or yellow cake mix
1 - 3 ounce jello Grandma usually used strawberry
Cool Whip/Whip cream

Directions:
Directions:
Prepare cake mix as directed. Let cool 15 minutes. Poke holes 1/2 inch apart with a fork down to the bottom of the pan. Prepare the Jello as directed-pour over care. Can put in refrigerator to keep cool. Serve with whip cream.

Personal Notes:
Personal Notes:
One of our family favorites.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!