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"Those who forget the pasta are condemned to reheat it."--Unknown

Buttermilk Pie Recipe

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This recipe for Buttermilk Pie, by , is from The Abraham/VerColen Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Margie Abraham

Category:
Category:

Ingredients:  
Ingredients:  
1 ¾ c sugar
½ stick butter
¼ c flour
3 eggs
1 tsp lemon juice - I use more, but don’t use too much more
2/3 c buttermilk

Directions:
Directions:
Cream butter and sugar. Add remaining ingredients. Pour into uncooked pie crust.
Bake 350 for 1 hour. Check at 45 minutes. Use small pie pan because it doesn't make very much filling.

Personal Notes:
Personal Notes:
I got this recipe from Kay Brown in the '60s. This pie was and is Andrew's favorite pie and he still requests it for his birthday!

 

 

 

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