Baked Beans Recipe

Tried it? Rate this Recipe:

This recipe for Baked Beans, by Janice Snell, is from Having Fun in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:	Contributor: Janice Snell

Category:	Category: Vegetables and Vegetarian Dishes

Ingredients:	Ingredients: 3 cups dry beans (soaked in water and baking soda overnight) 1 onion chopped 1/2 cup celery diced 1 cup ketchup Worcestershire sauce (optional) 1/4 cup mustard 1/2 cup bbq sauce 1 cup brown sugar 1 cup water 2 tbsp dark molasses Salt and Pepper to taste Ham bone or salt pork Can add chopped green peppers

Directions:	Directions: 1. Cook beans in water until soft. Drain and put in greased slow cooker 2. Add all remaining ingredients into pot. Mix together and cook on low for 10 to 12 hours.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Baked Beans Recipe

Contributor:

Contributor:

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: