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Brine for Smoked Fish Recipe

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This recipe for Brine for Smoked Fish is from LouAnne's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
2 cups salt
2 gallons water
Pickling salt till egg floats
2 cups brown sugar
1 T. liquid onion
1 T. liquid garlic

Directions:
Directions:
Soak 4-6 hours, drip dry and smoke

 

 

 

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