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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Butterscotch Confetti Recipe

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This recipe for Butterscotch Confetti, by , is from Whitewood LTC Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Evelyn Desrosiers

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup margarine
1/2 cup peanut butter
1 cup butterscotch chips
1 250 ounce bag of marshmallows

Directions:
Directions:
9x9 pan
Melt butter and peanut butter over low heat.
Stir in chips until melted.
Cool until you can hold your hand on bottom of pan.
Add marshmallows and stir until coated.
Pack in pan that has been lined with wax paper. Double to make 9x13 pan

 

 

 

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