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JESSICA ZIEGLER'S SMOKEY BRUSSEL SPROUTS Recipe

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This recipe for JESSICA ZIEGLER'S SMOKEY BRUSSEL SPROUTS, by , is from DiDi and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jessica Ziegler

Category:
Category:

Ingredients:  
Ingredients:  
2-2 Lbs. Brussel Sprouts
4-5 Slices Bacon
2 Tbls EVOO
6 Cloves Garlic, minced
2 Tbls Whole Grain Mustard
2 Tbls Honey
1 tsp Smoked Paprika
tsp Fine Sea Salt
tsp Freshly Cracked Black Pepper

Directions:
Directions:
Preheat oven to 425

Trim sprouts and cut in half

Dice Bacon slices & sprinkle over sprouts

In separate bowl, mix all other ingredients very well and pour over Sprouts & Bacon, mix to coat evenly

Spread in a single layer in a shallow baking sheet pan lined with parchment paper

Bake for 25-30 minutes, turning once or twice until bacon is crisp

 

 

 

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