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JESSICA ZIEGLER'S SMOKEY BRUSSEL SPROUTS Recipe

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This recipe for JESSICA ZIEGLER'S SMOKEY BRUSSEL SPROUTS is from DiDi and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-2½ Lbs. Brussel Sprouts
4-5 Slices Bacon
2 Tbls EVOO
6 Cloves Garlic, minced
2 Tbls Whole Grain Mustard
2 Tbls Honey
1 tsp Smoked Paprika
½ tsp Fine Sea Salt
½ tsp Freshly Cracked Black Pepper
Directions:
Directions:
Preheat oven to 425º

Trim sprouts and cut in half

Dice Bacon slices & sprinkle over sprouts

In separate bowl, mix all other ingredients very well and pour over Sprouts & Bacon, mix to coat evenly

Spread in a single layer in a shallow baking sheet pan lined with parchment paper

Bake for 25-30 minutes, turning once or twice until bacon is crisp

 

 

 

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