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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Marinade Recipe

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This recipe for Marinade is from A Taste of Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1 cup oil
1 cup ketchup
1/4 cup vinegar
1/2 lemon squeezed
Onion powder
Salt
Pepper
Paprika
Mustard
Season Salt
Directions:
Directions:
Combine and mix.

Pour over meat and let stand.
Personal Notes:
Personal Notes:
This was the first marinade I ever had. Deb and Dan had a candle light dinner at their house for young couples from Bethel. They had card tables set up with fancy linen, dinnerware, and candles. She served the most delicious steaks I have ever had, using this marinade.

 

 

 

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