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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Donna's Ebelskibers Recipe

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This recipe for Donna's Ebelskibers is from Grandma Pat's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C Bisquick
5 Egg Whites, well beaten
3/4 C Milk
5 Egg Yolk, unbeaten
Directions:
Directions:
Blend Bisquick, mil and egg yolks until well beaten. Fold in egg whites.
Personal Notes:
Personal Notes:
No other instructions for this, and I've never made Ebelskibers, so I have no idea what to do next. If you figure it out, let us know! -- Elizabeth

 

 

 

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