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Ellen's Chicken Lasagna Cassarole Recipe

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This recipe for Ellen's Chicken Lasagna Cassarole is from The Chrystal Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
8 Oz. Lasagna Noodles Cooked
2 Cups Creamed Cottage Cheese
1 Cup Shredded American Cheese
Cup Parmesan Cheese
2 Cups Cooked and Diced Chicken Breast

Sauce:
3 T. Butter
Cup Chopped Onions
Cup Chopped Green Pepper
2 Cans Cream of Chicken Soup
1 T. Basil
4 Oz. Mushrooms

Directions:
Directions:
Sauce:
Melt butter, add onion and green pepper. Cook for 2 minutes then add remaining sauce ingredients.

Grease a 9"x12" baking pan. Layer noodles, cheeses and chicken in pan. Pour sauce over the top.

Bake 350 for 1 hour

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
2 hours

 

 

 

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