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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Alligator Eggs Recipe

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This recipe for Alligator Eggs is from Lucas Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 eggs
3 slices partly frozen bacon
salt to taste
Directions:
Directions:
Finely chop bacon and place in warm frying pan, cook bacon on medium temperature until done but not crispy. Beat eggs and add to pan, (Must have plate near stove to move eggs into to avoid them continuing to cook) stir continuously, as soon as eggs have set move to plate, away from heat.
Slow and steady is the trick to making good Alligator eggs
Number Of Servings:
Number Of Servings:
Depends if Hailey's eating
Preparation Time:
Preparation Time:
10 min

 

 

 

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