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SAUSAGE CHEESE BALLS Recipe

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This recipe for SAUSAGE CHEESE BALLS, by , is from Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Linda Henson
Category:
Category:
Ingredients:  
Ingredients:  
12 oz sharp cheddar cheese, grated
1 lb sausage, hot or mild
3 cups bisquick
Directions:
Directions:
Preheat oven to 350º. Mix cheese and sausage together working until well blended; add bisquick. Shape into balls and bake for 20 minutes. If you plan to freeze sausage balls only bake for 5 minutes.

 

 

 

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