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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Sweet Potato Casserole Recipe

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This recipe for Sweet Potato Casserole, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Linda

Category:
Category:

Ingredients:  
Ingredients:  
3 cups cooked and mashed sweet potatoes
1 cups sugar
stick butter
3 eggs
1 cup evaporated milk
1 tsp vanilla
Salt to taste

Topping:
1 cup crushed corn flakes
cup coconut
1 cup chopped pecans
stick butter

Directions:
Directions:
Preheat oven to 350,
Add all ingredients to the cooked and mashed sweet potatoes. Pour into greased 11x13" baking dish. Bake for 30 minutes without the topping.

Topping: Melt butter and add to rest of topping ingredients. Pour over potatoes. Bake 15 minutes more.

 

 

 

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