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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

COOPER'S PIZZA DOUGH Recipe

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COOPER'S PIZZA DOUGH image
Even a princess loves pizza! Roan is always up for eating pizza!

 

This recipe for COOPER'S PIZZA DOUGH, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Trisha Self

Category:
Category:

Ingredients:  
Ingredients:  
3 cups white flour*
1 cup wheat flour
1.5 teaspoons yeast
2 teaspoons salt
1 ¾ -2 cups water
2 teaspoons sugar (brown, white or honey – all work well)

1 Tbsp olive oil

Directions:
Directions:
*Pizza dough is always best with good high quality flour – we use King Arthur’s – its worth it!


Knead in stand mixer until pulling away from the bowl and beginning to take oblong shape around dough hook (5-7 minutes at medium speed)

Add
1 Tablespoon olive oil. Mix until incorporated.

Cover and let rise 2-3 hours until dough has doubled. (Can refrigerate up to 24 hours if wanting to make ahead)

Personal Notes:
Personal Notes:
Like his sister, Roan loves the pizza. He is such a fan of his Dad's pizza that when he knows the oven is on at our house (Nana & Pop's) that he peeks in through the door window and says pizza, pizza, pizza.

 

 

 

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