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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Hamburger casserole Recipe

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This recipe for Hamburger casserole, by , is from Grandma Terry's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Terry Jorgenson

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 cup finely chopped celery
1/4 c diced onion or onion powder
1 can tomato soup
4 cups waffle fries or hash browns
1 can cheddar cheese soup

Directions:
Directions:
Place hamburger in glass casserole dish sprayed with oil. Microwave celery for 1 minutes. Sprinkle celery and onion on top of hamburger. Evenly cover with tomato soup. Layer potato on top. Cover with cheese soup. Cover with foil bake 350 degrees for 1 hour. Uncover and bake another 20 minutes

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 and 1/2 hour

 

 

 

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