Click for Cookbook LOGIN
"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

ButterFinger Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for ButterFinger Fudge is from Sissy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cup candy Corn
1 cup creamy Peanut Butter
1 can (14 ounces) sweetened condense milk
2 cups white chocolate
1 cup milk chocolate (optional)
Directions:
Directions:
Line a 9X9 inch pan with foil and spray with cooking spray

add candy corn and peanut butter to a medium sauce pan and heat over low heat stirring every 30 seconds or so, for about 3 minutes

Add sweetened condense milk, stir and cook for another 3 minutes, stirring every 30 seconds or so

DO NOT BOIL THE MILK

Add white chocolate chips and stir until everything melts together
spread evenly in pan

Cool on counter until it hardens cut in to squares

If you want drizzle with milk chocolate
Number Of Servings:
Number Of Servings:
48
Preparation Time:
Preparation Time:
20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

13W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!