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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Peanut Butter Cornflake Cookies Recipe

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This recipe for Peanut Butter Cornflake Cookies is from Nonna's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ c. Sugar
¾ c. Karo Syrup (light)
¾ c. peanut butter
7 c. Cornflakes
Directions:
Directions:
Grease a 9 x 12 pan or you can use a tray or cookie sheet.

Put cornflakes in a large bowl and set aside.

Add sugar and Karo syrup to a medium saucepan and bring to a boil. Then add peanut butter and mix until blended.

Add mixture to the cornflakes and mix until all cornflakes are coated.

Press into the 9 x12 pan or form a block on the tray/cookie sheet.

Let cool and cut into squares.
Number Of Servings:
Number Of Servings:
48 pieces
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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