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Daisy Brand Potato Skin Poppers Recipe

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Daisy Brand Potato Skin Poppers image

 

This recipe for Daisy Brand Potato Skin Poppers is from Elizabeth's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
3 cups frozen, diced potatoes (or hash browns)
3/4 cup cooked bacon pieces
1/3 cup chopped green onions
2 cups shredded cheddar cheese
1 dash salt & pepper to taste
16 oz. Daisy Brand Sour Cream (divided)
2 tablespoons melted butter
14 flour tortillas

Directions:
Directions:
Preheat oven to 350. Cook potatoes according to package directions.

In a bowl, stir together cooked potatoes, cheese, 1-cup of sour cream,
bacon, onions, salt, and pepper.

Warm the tortillas, then spoon equal amounts of the mixture in the center of each. Roll tortillas burrito-style, brush with melted butter, and place seam down on a baking pan.

Bake for 12-15 min. or until golden brown

Let cool for 5 min, then cut diagonally into halves.

Serve with remaining sour cream.

Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
35 min

 

 

 

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