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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Tortilla Soup Recipe

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This recipe for Tortilla Soup is from OUR FAMILY FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 chicken breast cooked & chopped (or 2 - 5oz cans chunk chicken, drained)
1 - 4oz can chopped green chilies
1/2 pkg taco seasoning
2 - 14oz cans chicken broth
1 clove garlic
1/2 cup sour cream
1/2 cup chopped onion
1 stalk celery, chopped
1 -15oz can stewed, chopped tomatoes
garnishes: corn chips and shredded cheese

* can cook whole chicken and use 1/2 of the meat or buy rotisserie chicken
Directions:
Directions:
Saute chicken, onion and celery in a pot sprayed with nonstick cooking spray. Add remaining ingredients except sour cream. Simmer about 1 hour. Add sour cream and simmer 15 minutes more. Put in serving bowls; garnish with chips and cheese.

We usually double the recipe.
Number Of Servings:
Number Of Servings:
Approx 4 - 6

 

 

 

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