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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Flat Bread Recipe

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This recipe for Flat Bread is from LouAnne's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup warm water
1 T. sugar
1½ T. yeast
1½ T. salt
3 cups flour
1 cup corn meal
½ tsp pepper
1 cup water
Directions:
Directions:
1. Need
2. rise in bowl about 2 hours
3. Cut in 6 pieces, roll out thin, cover with oil
4. Bake at 400ºF for 12-14 minutes


Cover with veggies if you want.

 

 

 

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