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Slow- Cooker Swiss Chicken Recipe

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This recipe for Slow- Cooker Swiss Chicken, by , is from Gholson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Emily Gholson Sommerfeld

Category:
Category:

Ingredients:  
Ingredients:  
4 to 6 boneless chicken breasts
6 to 8 slices Swiss cheese
1 (10 ounce) can cream of chicken soup
1/4 cup milk
2 cups dry stuffing mix
1/2 cup (1 stick) butter, melted

Directions:
Directions:
Place chicken in a slow cooker sprayed with nonstick cooking spray. Place Swiss cheese on top of the chicken. Blend the soup and milk in a bowl and pour over the cheese. Layer the stuffing mix over the top and drizzle with the butter. Cover and cook on Low for 8 hours or on High for 6 hours.

Number Of Servings:
Number Of Servings:
4-6 servings
Personal Notes:
Personal Notes:
Our kids love this!

 

 

 

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