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Banana Bread Recipe

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This recipe for Banana Bread, by , is from Bubba and Nana's Best Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Nana

Category:
Category:

Ingredients:  
Ingredients:  
1 3/4 cups sifted all-purpose flour
2 tsp. baking powder
1/2 tsp. salt
1/4 tsp. baking soda
2/3 cups sugar
2 eggs, well beaten
1/3 cups vegetable oil
2 - 3 very ripe bananas, mashed smooth
1 cup finely chopped walnuts, optional

Directions:
Directions:
Combine dry ingredients in a bowl; add eggs, oil and bananas; best until smooth. Stir in walnuts if using. Pour into a greased and floured 9x5x3 inch loaf pan. Bake at 350 degrees for 60 to 65 minutes until inserted toothpick comes out clean.

Number Of Servings:
Number Of Servings:
Makes 1 loaf
Personal Notes:
Personal Notes:
I try to keep several loaves in the freezer for grandkids.

 

 

 

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