Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Honey Mustard Pork Tenderloin Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Honey Mustard Pork Tenderloin is from Donna Kelley and Family Recipes Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ Cup Coarse-Grain or Dijon-Style Mustard
2 Tbsp. Honey
2 Tbsp. Mayo
1 Tbsp. Chopped Fresh Parsley, Rosemary or Tarragon
1 ½ Tsp. Pork Rub (Your Favorite)
2 Pork Tenderloins (12-14 Ounces Each)
Directions:
Directions:
In a small bowl combine mustard, honey, mayo, parsley and pork rub, stir into a mix. Pour mustard honey mix over tenderloins turning to coat all sides. Cover with plastic wrap and refrigerate. Preferred cooking method is a smoker or grill but this can be cooked like you would any tenderloin. Grill for 30-40 minutes or until the pork reaches 160º transfer to a cutting board and let rest for at least 3 minutes. Slice and serve!
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
1 Hour
Personal Notes:
Personal Notes:
This rub/marinade is versatile it will work well with a variety of different types of meats!

Serve with love!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

22W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!