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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Rocks Recipe

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This recipe for Rocks is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ cup brown sugar
1 cup butter/ lard mixed
3 eggs
¼ teaspoon cloves
½ teaspoon nutmeg
1 teaspoon cinnamon
½ cup hot water or wine
1 teaspoon baking soda
2 ½ cups flour
1 pound raisins
1 pound English walnuts
Directions:
Directions:
Mix all ingredients and drop onto a baking sheet
Preparation Time:
Preparation Time:
375 degrees 8 to 10 minutes
Personal Notes:
Personal Notes:
Recipe needs additional flour according to Ruth Orgitano

 

 

 

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