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Autumn harvest mashed pota Recipe

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This recipe for Autumn harvest mashed pota, by , is from Don's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Don Snow

Category:
Category:

Ingredients:  
Ingredients:  
4 large red potatoes, cubed...
3 medium turnips, cubed...
2 medium parsnips, cubed...
1/3 cup butter, cubed...
1 can, 15 oz., pumpkin...
1 t garlic salt...
1/2 t fresh parsley...
1/2 t salt...
1/2 t pepper...
1/8 t ground nutmeg...

Directions:
Directions:
Place potatoes, turnips and parsnips in a large saucepan, cover with water...
Bring this to a boil and reduce heat, cover and simmer until tender, 15 to 20 minutes...
Drain veggies...
Mash these veggies with butter and stir in the pumpkin, garlic salt, parsley, salt pepper and nutmeg...
Transfer to a serving bowl...
Enjoy with turkey and/or ham!

Number Of Servings:
Number Of Servings:
10, 1/2 cup servings
Preparation Time:
Preparation Time:
Cook time 25 minutes and prep time 35 minutes
Personal Notes:
Personal Notes:
Can be prepared day before, refrigerate overnight, take out 1 hour before serving and microwave 2 times, stirring after 40 seconds and then heat for another 40 to 50 seconds and stir just before serving...

Can add more butter if needed as people serve themselves...

 

 

 

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