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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Home-Made Ice Cream Recipe

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This recipe for Home-Made Ice Cream is from Simply Salmen - Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 Quart Cream (whipped)
2 cups sugar
4 Eggs Seperated (beat whites alone and beat yolks alone)

Directions:
Directions:
Add some sugar to both
Vanilla 1 Tablespoon
Pour in Gallon Freezer and add enough Milk to fill Freezer to 1 inch of the top of Freezer.

 

 

 

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