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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Hamburger Vegetable Soup Recipe

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This recipe for Hamburger Vegetable Soup is from Grandma Pat's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Ground Chuck
1 Onion, Chopped
2 Garlic Cloves, Minced
4 C V8 Juice
1 - 14.5 oz Can Stewed Tomatoes
2 C Cole Slaw Mix
2 C Frozen Green Beans
2 C Frozen Corn
2 Tbsp Worcestershire Sauce
1 tsp Dried Basil
1/2 tsp Salt
1/4 tsp Pepper
Directions:
Directions:
Brown beef, onion, and garlic in skillet. Drain and transfer to slow cooker.
Add remaining ingredients to slow cooker and combine.
Cover. Cook on low 8 - 9 hours.

 

 

 

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