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Hamburger Vegetable Soup Recipe

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This recipe for Hamburger Vegetable Soup, by , is from Grandma Pat's Recipes, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Joyce Shackelford


1 lb Ground Chuck
1 Onion, Chopped
2 Garlic Cloves, Minced
4 C V8 Juice
1 - 14.5 oz Can Stewed Tomatoes
2 C Cole Slaw Mix
2 C Frozen Green Beans
2 C Frozen Corn
2 Tbsp Worcestershire Sauce
1 tsp Dried Basil
1/2 tsp Salt
1/4 tsp Pepper

Brown beef, onion, and garlic in skillet. Drain and transfer to slow cooker.
Add remaining ingredients to slow cooker and combine.
Cover. Cook on low 8 - 9 hours.




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