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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Honey Mustard Pretzel Snack Mix Recipe

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This recipe for Honey Mustard Pretzel Snack Mix, by , is from The Braunschweig/Kneip Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Doris Woodward

Category:
Category:

Ingredients:  
Ingredients:  
1 13.5oz. pkg. sourdough had pretzels
C honey mustard dressing
C cashew halves & pieces
1 Tsp onion powder

Directions:
Directions:
Put pretzels in zip bag and crush pretzels into bite size pieces.

Put pretzels in large bowl, add dressing, nuts and onion powder; mix lightly.

Spread onto foil covered rimed baking sheet sprayed with cooking spray.

Bake 12-15 minutes or until lightly browned.

Cool completely

Number Of Servings:
Number Of Servings:
16 (1/2 C each)

 

 

 

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