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Custard Pie Recipe

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This recipe for Custard Pie is from Lucas Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Category:
Category:
Ingredients:  
Ingredients:  
6 tbsp. sugar
3 eggs
Pinch of salt
2 cups warm milk
1 tsp vanilla
Nutmeg
Directions:
Directions:
Beat sugar eggs and salt until perfectly smooth, add hot milk gradually stirring constantly add vanilla. Sprinkle nutmeg on top. Place in unbaked pie shell.
Bake at bottom of hot oven 450 degrees 10 mins, reduce to 325 degrees for another 20-25 mins
Number Of Servings:
Number Of Servings:
1 pie
Preparation Time:
Preparation Time:
30-45 mins

 

 

 

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