Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Best Ever Shakshuka for 2 Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Best Ever Shakshuka for 2 is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp olive oil
1 yellow onion
1 clove garlic, minced
½ tsp ground cumin
¼ tsp salt, ¼ tsp pepper
½ lb tomatoes
4 large eggs
Spinach (optional)
Directions:
Directions:
Heat oven to 400º.

Heat oil in large skilled on medium. Add onion and sauté until golden brown and tender, 8 min.

Stir in garlic, cumin, salt, and pepper. Stir in tomatoes, transfer to oven and roast 10 min.

Stir, then make 4 small wells in veggie mixture and carefully crack 1 egg into each well.

Bake eggs to desired doneness, 7 min (or less for runny yolks). Sprinkle with spinach if desired.
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
30

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

18W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!