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Tomatillo Chicken Soft Tacos Recipe

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This recipe for Tomatillo Chicken Soft Tacos, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Traci Giuliano

Category:
Category:

Ingredients:  
Ingredients:  
1 jar tomatillo salsa
2 poblano chiles, stemmed, seeded and chopped
tsp dried oregano
salt and pepper
2 lbs boneless, skinless, chicken thighs, trimmed
c minced fresh cilantro
2 tbsp fresh lime juice (2 limes)
12-18 corn tortillas (warmed)

Directions:
Directions:
1. Combine salsa, poblanos, oregano, tsp salt, and tsp pepper in slow cooker.

2. Season chicken with slat and pepper and nestle into slow cooker.

3. Cover and cooke until chicken is tender, 4-5 hours on low.

4. Using tongs, break chicken into bite-size pieces.

5. Stir in cilantro and lime juice and season with salt and pepper to taste

Number Of Servings:
Number Of Servings:
7-8
Preparation Time:
Preparation Time:
4-5 hours on low

 

 

 

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