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Monkey Bread Recipe

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This recipe for Monkey Bread is from Wahl Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cans buttermilk biscuits, cut in ¼'s
2 cups sugar
1 - 2 tsp cinnamon
¾ cup cup butter
1 cup sugar
1 tsp cinnamon
Directions:
Directions:
Preheat oven to 350º
Mix together 1 cup of the sugar and cinnamon. Shake 10 pieces of biscuits at a time in plastic bag. Continue until all biscuit pieces are dusted with the sugar and cinnamon .
Place all pieces in well greased bundt pan.
Bring to boil butter, 1 cup sugar, 1 tsp cinnamon.
Pour over cake.
Bake 30 minutes. Cool 10 minutes. Turn pan over onto plate to remove bread.

 

 

 

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