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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Ranch Seasoning Blend Recipe

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This recipe for Ranch Seasoning Blend is from Recipes to Try, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 tablespoons parsley
2 teaspoons dried dill
2 1/2 teaspoons garlic powder
2 1/2 teaspoons onion powder
2 teaspoons dried minced onion
1 teaspoon black pepper
1 1/2 teaspoons sea salt
Directions:
Directions:
combine all ingredients together and mix well. Store in air tight container and stir before using.
Personal Notes:
Personal Notes:
Uses:

In olive oil as a dip: Sprinkle into olive oil, sprinkle with salt, and use to dip bread.

Fries: Try with our Parmesan Truffle Fries but skip the truffle to make them ranch fries.

Potato wedges: Add sprinkles to our Parmesan Potato Wedges. (Or Pan Fried Potatoes.)

Sauteed veggies: Sprinkle on roasted or sauteed veggies like Sauteed Broccoli.

Cucumber slices: Thinly slice cucumbers and add some sprinkles: it’s seriously good!

 

 

 

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