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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

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Fourth of July Salad (Also Christmas) Recipe

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This recipe for Fourth of July Salad (Also Christmas) is from The Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Category:
Category:
Ingredients:  
Ingredients:  
2 boxes lime Jell-O
16 marshmallows
2 (3 oz.) pkg cream cheese
1 pkg orange Jell-O
1 pint whipping cream
1 small can crushed pineapple
Directions:
Directions:
Mix lime jello and chill only until congealed (gelled). Mix together in top of a double boiler the marshmallows, cream cheese and orange jello (dry). Heat until all has melted and is creamy. Set aside.

Whip whipping cream. Add pineapple (liquid and all). Add this to the melted mixture in the double boiler. Put in a large Pyrex dish. Pour congealed lime jello over this. Put in refrigerator. Chill until served.

 

 

 

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