Click for Cookbook LOGIN
"Hunger is the best sauce in the world."--Cervantes

Bread and Butter Pickles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bread and Butter Pickles is from From the Kitchen of: Elsie A. Moser, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 quarts sliced cucumbers
1 quart sliced onions
4 green peppers
4 red peppers
½ cup salt
4 quarts water
6 cups vinegar
6 cups sugar
1 T. turmeric
1 tsp. celery seed
1 tsp. mustard seed
½ tsp. curry powder
Directions:
Directions:
Let onions, cukes and peppers stand in salt water for 3 hours. Drain. Bring vinegar, spices, sugar to boiling point, then pour over vegetables and allow to come to a boil.

Pour into jars and seal.
Number Of Servings:
Number Of Servings:
Makes 6 quarts
Personal Notes:
Personal Notes:
Grandma's Note: "Very Good"

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

57W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!