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Mexichili Recipe

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This recipe for Mexichili, by , is from The Kimball Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jonette Kimball

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. hamburger
15 oz. can chili
15 oz. can enchilada sauce
8 oz. sour cream
1 c. grated cheese
Fritos

Directions:
Directions:
Brown meat. Put in casserole dish with chili, sauce, sour cream, 1/2 of cheese, and some Fritos. Put more Fritos and rest of cheese on top.

Bake at 300 degrees for 30 minutes.

Serve with or over Fritos.

Personal Notes:
Personal Notes:
From Jen Nielsen

 

 

 

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