Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Pumpkin Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pumpkin Cake, by , is from The Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Emma Lou Jeffries

Category:
Category:

Ingredients:  
Ingredients:  
1 box of yellow cake mix
c. melted butter
2 tbsp. add'l butter, softened
4 eggs
1 large can pumpkin
2 tsp. cinnamon
⅔ c. of canned milk
1 c. sugar
c. nuts
Cool Whip

Directions:
Directions:
Reserve 1 c. of the cake mix and set aside. To the rest of the cake mix, add butter and 1 egg and mix together. Press mixture into a well greased 9 x 13 inch pan. Set aside.

Mix the large can of pumpkin, 3 eggs, 1 tsp. cinnamon, milk and c. sugar together. Pour this over the cake mix.

To the reserved cup of dry cake mix, add c. sugar, 1 tsp. cinnamon, and 2 tbsp. softened butter. Add c. nuts, if desired. Combine well. Sprinkle on top of cake mixture. Bake at 400 for 10 minutes. Reduce heat to 350 and bake 30 minutes or until done. Serve with Cool Whip.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!