Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Kathy's Shrimp Stew Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Kathy's Shrimp Stew, by , is from The Riverwood Community Association Cookbook 2021, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kathy Silverberg

Category:
Category:

Ingredients:  
Ingredients:  
c. vegetable oil
c. flour
2 medium onions, chopped
3- 4 cloves garlic, minced
2 lbs. medium shrimp, peeled
2-2 cups liquid (seafood broth, chicken broth or water)
cup chopped green onions
salt, pepper & red pepper flakes to taste

Directions:
Directions:
Season shrimp with salt and pepper. Heat oil in a heavy pot over medium/high heat. Add flour and whisk/stir constantly to achieve a dark roux. Add onions and garlic and cook until softened, stirring frequently. Add shrimp to roux, stirring until shrimp begins to turn pink. Add liquid a little at a time stirring to form a smooth gravy. Add green onions. Lower heat to simmer and cook for 30 - 40 minutes to allow flavors to blend. Add more liquid if a thinner gravy is preferred. Serve over rice.

Number Of Servings:
Number Of Servings:
Serves 6
Preparation Time:
Preparation Time:
1 hour includes cooking
Personal Notes:
Personal Notes:
Best made the day before and may be frozen.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!