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Make Ahead Alfredo Sauce Recipe

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This recipe for Make Ahead Alfredo Sauce is from THYME TO COOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup butter
2 cloves garlic
3 tbsp. Flour
1 ½ cups chicken stock
1 cup heavy cream
1 cup Parmesan Cheese
Directions:
Directions:
Melt butter in a saucepan. Add garlic and cook until soft. Whisk in flour until smooth. Whisk in chicken stock and bring to a simmer cooking until slightly thickened. Add cream and cheese and stir until smooth. Season with salt and pepper to taste.
Personal Notes:
Personal Notes:
This sauce can be made a couple of days ahead. It was a lifesaver back in the catering days.

 

 

 

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