"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Banana Split Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Banana Split Salad, by , is from Cozy Cabin Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Bonnie Fuller

Category:
Category:

Ingredients:  
Ingredients:  
1 c. Boiling Water
2 pkg. Red Jello
2 c. Cold Water
2 c. Vanilla Ice Cream

Directions:
Directions:
Fix gelatin, and add ice cream. Stir until ice cream dissolves. Refrigerate 3 hours and top with sliced bananas and strawberries. This is the only salad I can make.

Number Of Servings:
Number Of Servings:
6 jelly jars
Personal Notes:
Personal Notes:
When the girl come for the summer, Sierra always makes Jello in jelly jars. I will never forget what a lifesaver those jelly jars of Jello were when we finished the Devil's Tower hike. 2.9 miles in 100 weather.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!